RevHRod is giving homage to one of her family’s favorite reality shows, so this week is all about food.
If you were a food, what would you be?
Anything made of chocolate.
What is one of the most memorable meals you ever had? And where?
When we ate at Tre Scalia in Rome. I had the most divine seafood risotto and topped it off with a death by chocolate gelato dessert called tortula. We were seated outside in the Piazza Navonna, and it was beatiful day with big fluffy white clouds in the sky. There were Bernini sculptures and people everywhere from vendors to tourists.
What is your favorite comfort food from childhood?
Macaroni and cheese. Still one of my favorites.
When going to a church potluck, what one recipe from your kitchen is sure to be a hit?
I don’t know. I usually never take the same thing twice. Though my desserts are always a hit.
Whatâ€™s the strangest thing you ever willingly ate?
I guess squid, but that’s really not all the strange.
Bonus question: Whatâ€™s your favorite drink to order when looking forward to a great meal? You can laugh all you want but I love a tall glass of ice cold lemonade. 🙂
The first picture is of Piazza Navonna, and the second is the clouds floating past that day.
0 thoughts on “RevGal Friday Five: Homage to the Top Chef”
Sounds so nice. Oddly, I baked homemade macaroni and cheese for my family tonight, because my 22 year old son was visiting. Guess that’s a “mom” thing to do.
I also have suffered from depression. My thoughts are with you.
Wonderful play. Thanks for sharing your Rome memories. Made me think of the BEST ice cream.
I definitely hear you on the macaroni and cheese!
That meal sounds heavenly!
I won’t laugh, lemonade is great. Good Play.
You’re right, anything with chocolate is good.
what a fabulous meal, love the photos!
great photos- That meal sounds wonderful, not to mention the surroundings 🙂